Singapore is a small country, but it is a BIG nation when it comes to FOOD.
And when it comes to food, local is always better…
The last years have seen the birth of various food & beverages brands that produce locally. The mix of the many different cultural influences that ride through Singaporean palates produce new, innovative concoctions.
So I invite you to try the various products below!
Pistachios Nut Butter by The Hunters’ Kitchenette
Ramen Burgers from The Travelling C.O.W
Chili condiments by Mofo Chili
Organic, all-natural, dairy-free, preservatives-free popsicles from Popaganda
Tropical jams and condiments from GSH Conserves
Wholesome Granola from The Edible Company
More nuts, chocolates from Superlatives Foods
Tea from A.Muse project
Exotic fruit marmalade and jams from Straits Preserves
Cereals from Eastern Granola
Smoky Chilli by Two Rabbits’ Chilli
Beenut Butters from Second Helpings
Juice Therapy by Hic Juice
Specialty coffee from Liberty Coffee
Great cacao from Cacaosians
Summer ale, Belgian Wit and more from Archipelago Brewery
Iguana Lager, India Pale Ale & more from Brewerkz
Have you tried these made in Singapore products yet?
Do you know other producers? Please share in the comments below!
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